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The product, which comes in strawberry, chocolate and vanilla flavours, is gluten free, contains no artificial colours or added preservatives and delivers 43 portions per 600g pack, making it a practical and cost-effective choice for busy kitchens. 

Quick and simple to prepare, Angel Delight NAS whip can be ready in as little as ten minutes by whisking with water or milk, giving chefs a quick and convenient way to create a delicious dessert with minimal preparation.

Whether used as a core ingredient, or as a delicious topper, the new range provides a practical, cost-effective choice for trifles and layered desserts, cheesecakes, brownies, and even sticky toffee pudding.

Premier Foods has unveiled ‘Whip Up A Masterpiece’, an online initiative that invites professional caterers to put the new vanilla flavour whip to the test alongside the McDougalls no added sugar vegan jelly range in their own unique creations which will also help contribute to a good cause. 

Caterers can request a sample pack by completing the online request form. Once received, they are encouraged to use the products to create an original dessert idea and submit a photograph of their finished creation, along with a short explanation by midday on 31st July 2026. 

As part of the initiative, all valid entries will receive a £20 One4all Gift Card alongside unlocking a £20 donation to FareShare fulfilled by Premier Foods.

Louise Wagstaffe, senior culinary advisor at Premier Foods, said: “The new Angel Delight no added sugar whip range marks a natural extension to our dessert portfolio, an exciting addition to this classic, household name. It gives caterers a dependable, adaptable base that works across multiple menu occasions.   

“With ‘Whip Up A Masterpiece’, we’re encouraging school caterers to see just how versatile these products can be. By combining creativity with compliant ingredients, they can deliver desserts that engage their audience while supporting wider community impact through our partnership with FareShare.”